Start your meal with the Oysters Rockefeller or Maple-Glazed Pork Belly before moving on to one of Gallagher’s Steakhouse’s iconic steaks or entrees, such as the Grass-Fed Rack of Lamb or Irish Organic Salmon with a Pinot Noir reduction.
Think along the lines of a Cowboy Ribeye or Dry-Aged, Bone-In New York Strip Steak.
Highlights of the menu at Gallagher’s Steakhouse include select cuts of their dry-aged steaks, but they also offer wet-aged selections on the menu as well. It’s one of those places that makes you want to linger for just a while longer after your meal is through. The ambiance at Gallagher’s Steakhouse is refined but comfortable. If you want to experience this Big Apple tradition for yourself, you don’t need to travel any further than the New York New York Hotel Casino in Las Vegas.
Gallagher’s Steakhouse has been a New Yorker tradition for nearly a century.
